Reserve

Our Reserve wines marry New World winemaking with Old World style. Elegant and balanced, they reflect our commitment to excellence as well as the origin and unique character of the Okanagan Valley. Grown in semi-desert conditions with less than 300mm of rainfall, the wines from this tiny region are cultivated in the country’s warmest appellation. They are aged in French and American Oak.

2008 Sauvignon Blanc

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Vintage Report

Spring began cooler-than-usual but warm and dry conditions prevailed providing the ideal growing and ripening weather for another typically great Okanagan vintage. Crush commenced on September 15th, was marked by warmer-than-normal temperatures and picking was largely unhurried, steady and slightly longer-than-usual, finally wrapping up on November 10th. Careful vine management, tight pruning regimes and irrigation control came to the fore in allowing the estate-grown fruit to reach excellent maturation levels and optimal phenolic ripeness. The whites are aromatic and elegant and the reds have superior structure with excellent balance and character.

Tasting Notes

Lovely and crisp, this citrus infused Sauvignon Blanc is grassy and zesty. Pink grapefruit, lime and green apple notes combine for a rich, delicious mid palate. A hint of mandarin accentuates the dry clean finish.

Winemaker’s Notes

100% Sauvignon Blanc
13% Alc. | R.S. 3.5 g/l | T.A. 6.1 g/l
Oaked: 22% fermented in French oak, 4 months sur lies
Harvest: September 2008
Vineyards: Osoyoos & Oliver