Rigamarole
Why is it always such a RIGAMAROLE to simply find a great drinking wine?
Red Wines
| 2010 | Rigamarole Red | |
| Our RIGAMAROLE Red menagerie is loaded with the barely believable: Dancing Rhinos, Elephants eating soup and what exactly is Gibra anyhow… But that is all there is to wonder about, because the wine itself is simply delicious. | ||
| Cabernet Sauvignon, Gamay, Pinot Noir, Merlot. | ||
| 13% Alc. | R.S. 3.4 g/l | T.A. 6.1 g/l | 750mL | ||
| Oaked: | Aged in American and French oak for 11 months | |
| Harvest: | October 2010 | |
| Vineyards: | Oliver, Kelowna, Osoyoos & Naramata | |
| Price*: | $14.99 (ON SALE $13.99) | |
White Wines
| 2011 | Rigamarole White | |
| Our RIGAMAROLE white menagerie of goats, hedgehogs and geese is chock full of the fanciful and big on the outlandish, but upon inspection you’ll notice a carefully choreographed collection of interesting varieties. | ||
| Riesling, Gewürztraminer & Viognier | ||
| 12.5% Alc. | R.S. 6.0 g/l | T.A. 8.0 g/l | 750 mL | ||
| Oaked | Unoaked | |
| Harvest: | October 2011 | |
| Vineyards: | Oliver, Osoyoos, Naramata & Kelowna | |
| Price*: | $14.99 (ON SALE $13.99) | |
Rosé
| 2011 | Rigamarole Rosé | |
| Our RIGAMAROLE Rosé menagerie of (what else?!) pink dolphins and flamingos is chock full of the fanciful and big on the outlandish. What makes them pink? Well, food and physiology actually… but that matters less than the delicious aromatic pink wine that they inspire. | ||
| Merlot, Cebernet Franc & Shiraz. | ||
| 11.5% Alc. | R.S. 9.4 g/l | T.A. 6.6 g/l | 750mL | ||
| Oaked: | Unoaked | |
| Harvest: | October 2011 | |
| Vineyards: | Naramata, Osoyoos, Kelowna & Oliver | |
| Price*: | $14.99 | |
* Prices subject to change without notice
