Rigamarole

Why is it always such a RIGAMAROLE to simply find a great drinking WHITE? The puzzling complexity of terroir, oak ageing, vintages and those ridiculous descriptors is just too much.

2008 Rigamarole White

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Tasting Notes

Our Rigamarole white menagerie of goats, hedgehogs and geese is chock full of the fanciful and big on the outlandish, but upon inspection you’ll notice a carefully choreographed collection of interesting varieties. Like our dry white blend – an engaging mingling of Riesling, Gewürztraminer and other Germanic varieties. Don’t let these eccentric names fool you – it’s a wonderfully dry, aromatic and engaging white.

Food Pairing Notes

Asian, Thai, and Indian food pairings are a great match for Rigamarole White’s dry and aromatic character.

Winemaker’s Notes

Ehrenfelser, Gewürztraminer & Muscat
12.5% Alc. | R.S. 9.2 g/l | T.A. 6.0 g/l | 750 mL
Oaked: Unoaked
Harvest: November 2008
Vineyards: Oliver, Kelowna, Naramata & Osoyoos