Vintage Report
This Cabernet Sauvignon is full-bodied with red berry flavours and hints of pepper and light oak.
Tasting Notes
This is an ideal food wine, pairing very well with a wide selection of foods including lamb, grilled beef or spicy tomato-based pasta.
Winemaker’s Notes
| 100 % Cabernet Sauvignon | |
| 12.5% Alc. | 750 mL & 1.5 L | |
| Harvest: | 2010 |

