2019 Reserve Pinot Noir
A fuller bodied Pinot Noir with expressions of blackcurrant, boysenberry, violet, bergamot tea and cola. Layers of complexity on the palate lead into a silky smooth finish. Blend of the premium clones on Allendale property of 667, 828 with some 115. 36% new French oak and 15month barrel aged.
The richness of this Pinot calls for dishes such as rib-eye steak, pork tenderloin or brisket.