Description
Blend
100% Pinot Noir
Grapes are like people. They each have their own quirks. And no grape more so than Pinot Noir. That’s why each of the five blocks of Pinot Noir we blend for this wine gets individual treatment. Cropped differently. Harvested as much as three weeks apart, and aged in separate French barrels. There are simpler ways to make a Pinot Noir, but they simply aren’t right for us. All our winemaking decisions get the same attention to detail as the Pinot Noir does. And the results show in every bottle. On that, you have our word.
A Not-So-Little, Little Thing
100% wild yeast. A little lab work tells us there are 30 yeasts in our cellar, each offering its own flavour profile.
Tasting Notes
Deep, generous, rich and soft. A warm year Okanagan Pinot. Dark fruits with a little pluminess. A slight oak influence reveals itself on the nose. A powerful wine.
Awards
Silver Medal, National Wine Awards of Canada, 2017
Winemaker Notes
Enjoy now or cellar until 2021
Food Pairing Notes
Duck à l’Orange or Margherita pizza.
Production
3,060 cased produced
Other Notes
We’d Also Pair It With – “On the Road” by Jack Kerouac..
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